Refreshing citrus with hints of orange peel and with 11% alcohol, the NV Valdo Prosecco DOC cost under $16. It’s almost completely dry and scored 17 points on the Dionysian scale of a possible 20.
Valdo takes pride is noting that it is the Number One selling off trade Prosecco in Italy. It’s really what the locals drink.
Just remember that the term “Extra Dry” really means a little sweeter than “Brut” examples, and Extra Dry examples will not work with most meals. In Vino Veritas.