The 1969 Bernard Grivelet Le Montrachet scored 19+ on the Dionysian 20-Point scale! The wine had peaked about 20 years ago, but was still on a plateau of perfection….
At 13% alcohol, the 1981 Stone Creek Chardonnay from Sonoma was served with a simple cod fish dinner with white rice , roasted fennel (adding both flavor and…
The 2013 Franciscan Estate Chardonnay Napa Valley has 13.5% alcohol. It was barrel fermented and ages sur lie, that’s resting on the dead yeast, while it matured in…
Sacha Lichine makes a number of interesting wines but with shrimp and pasta (shown below) his 2013 Single Blend Rosé was an ideal match. A blend of Cinsault,…