Category: Burgundy Page 2 of 3
At 13% alcohol, and costing about $20 then, the 1997 Domaine Daniel Seguinot Chablis 1er Cru Fourchaume scored an 18 on the Dionysian 20-Point-Scale. I had this wine…
Costing just $8 back then, the 1975 Moillard Chassagne-Montrachet La Romanee, with 12.5% alcohol, scored 18+ points on the Dionysian Scale out of a possible 20. Gold medal….
The 1999 Chablis 1er Cru “Vaillons” scored 19 points on the 20-point Dionysian scale. It cost about $24 then and had a perfect 13% alcohol. It had green…
Scoring 18 points on the Dionysian scale of a possible 20, the 1972 Hospices de Beaune Volnay from Henri de Villamont was holding its own! It had cherry…
2005 Louis Latour Meursault. At 11 years old, the wine is near peak scoring 17+ points on the Dionysian scale of 20. The 13.5% alcohol was acceptable. The…
The 1969 (47 year-old) queen of white Burgundy, Le Montrachaet from Bernard Grivelet, at 13% alcohol, scored 19 Dionysian points! Gold. It was creamy, soft and it lingered…
Scoring 17+ points on the Dionysian scale of 20, this 13% alcohol Chablis was perfect for the scallops. The 26-year-old Burgundy had held up well and offered caramel…
The 1969 white Burgundy, Le Montrachet ,from Bernard Grivelet, scored 20 points on the Dionysian scale of 20! Its 13% alcohol was perfect. Back in 1973, the wine cost $20,…
Scoring 18+ points on the 20-point Dionysian scale, the 1969 Aloxe-Corton, a red Burgundy, from B&G was outstanding. At 47 years old, the wine has peaked. It was…
Scoring 18+ points out of the Dionysian scale of 20, the 1999 Louis Jadot Corton-Charlemagne white Burgundy was nearly perfect. With 13.5% alcohol and costing under $55, the…